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It appears we’re in a phase where global systems of food and energy production are being intentionally dismantled in an effort to force into effect what the World Economic Forum (WEF) calls The Great Reset1 and the Rockefeller Foundation calls Reset the Table.

According to the WEF, capitalism is dead and we can no longer allow for free markets. Instead, we need a top-down governance, a New World Order (or One World Order), that can ensure “fair and equitable” distribution of dwindling resources. What they’re really saying, however, is that soon-to-be-useless people are gobbling up “their” resources.

They see us — you and me — as an existential threat to their luxurious lifestyle. So, their decades-old plan is to seize control of it all, transfer all wealth and private ownership into their own hands, and centrally control who gets what and when.

Other terms that also describe or play a part in this “reset” agenda include but are not limited to Agenda 2030, the Green Agenda, the New World Order, Sustainable Development, Build Back Better, and the Fourth Industrial Revolution — which has an unmistakable transhumanist component (i.e., the merging of biological or physical technologies in the human body2).

Intentional Energy Shortages Are Being Inflicted

The unstated implication of this socioeconomic “reset” is that it’s a global slave system. The world’s resources will be owned and controlled by a technocratic elite, and you’ll have to pay for the temporary use of everything.

You can learn more about this in my June 2022 interview with Patrick Wood, an expert on technocracy, featured in “It’s Now Crucial to Understand What We’re Up Against.” The actual allocation of resources will be based on things like your personal carbon footprint, social credit score and vaccination status.

In looking at the goals of The Great Reset, it’s easy to see why energy shortages are now suddenly being manufactured. They want to force a transition into “green energy” and they’re openly admitting3,4 that you will be made to suffer for as long as it takes to make this transition a reality.

The problem is that current green technologies are nowhere near efficient enough or prevalent enough to replace things like oil, gas, coal and nuclear power. We also don’t have the necessary infrastructure in place, so the transition is premature by decades.

Why then are global leaders insisting on making the transition right now? Could it be because a lack of energy will weaken nations and make populations heavily reliant on government, which in turn will be run by New World Order leaders?

Intentional Crippling of Global Food Production

The reason behind the crippling of our global food system is less obvious, but make no mistake, controlling food and shifting us away from a natural diet is an important part of The Great Reset.

While the destruction of food production is being justified by the Green Agenda, the real goal is to eliminate naturally-grown foods and replace them with patented foodstuffs. While the Green Agenda sounds honorable and beneficial, the end goal is anything but.

It’s all about population control through patented and highly processed food production. Think about it. If the only sources of food are private corporations, and your ability to obtain that food is dependent on being a “good citizen,” you’ll have no freedom whatsoever.

Genetically engineered crops have been around for decades, and now we’re seeing a strong push to transition from real meat to various protein alternatives, including lab-grown cell-based meats, vegetarian “meats” and insects — all in the name of “saving the planet” by eliminating methane-, nitrogen- and ammonia-producing livestock.

The Netherlands is currently in an uproar over the government’s decision to cut nitrogen pollution in half by 2030, which will drive farmers out of business.5 As with energy shortages, the resulting reductions in farming are said to be an “unavoidable” part of the green agenda to improve air, soil and water quality.6

Infrastructure projects in The Netherlands have even been halted over “fears they would cause emissions that breach environmental rules,” the Indian Express reports.7

Provincial authorities now have one year to work out how they’re going to meet the emission reduction targets. In response, an estimated 40,000 Dutch farmers have gathered in protest, arguing the attack on farming is irrational and unfair, as other industries responsible for far greater emissions — such as transport, construction and aviation — aren’t facing the same restrictions.

In addition to restrictions imposed by the Green Agenda, nearly 100 food production facilities in the U.S. alone have also mysteriously burned down since 2021 (see video below).8,9

An estimated 10,000 cattle also perished in Ulysses, Kansas, in mid-June 2022,10 under mysterious circumstances. Fertilizer shortages, price inflation and restrictions on fertilizer transport further add to the growing specter of food inflation, food shortages and famine.

In what appears to be straight parody — but isn’t — the U.K. has even issued an “urgent warning” that gardening can cause heart disease by exposing you to harmful soil pollutants!11 So, now they want you to be afraid of growing your own food too. They’re actually recommending you wear a face mask while gardening.

Are You Prepared?

While it’s difficult to predict just how bad it will get in any given area, it seems safe to say that everyone should prepare for some degree of food and energy shortages, regardless of where you live, as we’re staring at a perfect storm of confounding factors that are global in nature and therefore can cause far-reaching and somewhat unpredictable ripple effects.

So, if you still haven’t begun preparations, I urge you to reconsider. Those who fail to prepare are likely to find themselves in an incredibly difficult situation this fall and next year. I was a member of the Boy Scouts in middle school and it was one of the best experiences of my life. Their motto is to “Be Prepared,” which has served me well most of my life, and I encourage you to consider it.

Prepare With Shelf-Stable Foods

Many say they feel unsure about how to prepare for food shortages and famine, having no real experience with that sort of thing. Modern life has also in many ways made us overly reliant on technologies that might not be available in an energy shortage situation. Foods that require refrigeration or freezing, for example, might spoil and go to waste if you lose electricity for more than two days.

While the solutions will vary from household to household, depending on your financial situation, location and skill level when it comes to growing and storing food, here’s a list of shelf-stable and nutritious items that can help you get through hard times.

Ideally, you’d be eating these foods on a regular basis anyway. This way, you can easily rotate your supply rather than buying something once and then not touching it for years on end.

Many prepper recommendations fall short in that they primarily focus on large quantities of rice and beans, but unless you’re willing to let your health go to waste, you’d be wise to focus on nutrition rather than carb-rich belly-fillers.

Animal protein — In my view, animal protein would be one of the most important supplies to stock up on. This would require the meat to be frozen. It would likely make sense to get another freezer to store enough meat for three to six months for your family. The key to making this work is to have a backup power supply, as there is a high likelihood the grid will go down and you will lose your investment.

The most economical way to do this would be to get ground bison, beef or lamb. Avoid pork and chicken due to high linoleic acid content. Ground meat is less expensive, but more importantly, takes up the least amount of space in your freezer

Canned wild Alaskan salmon, mackerel and sardines — All of these contain healthy fats while being low in toxic water pollutants and heavy metals

Tallow, ghee and coconut oil — These healthy fats are ideal for cooking and remain stable even without refrigeration

Organic beef broth and/or collagen powder — Beef broth is an ideal source of collagen, but organic grass fed collagen powder will stay fresh longer. Collagen is the most common and abundant of your body’s proteins, and is required for bone health, tissue integrity and repair

Whey protein — Whey protein is rich in leucine, which helps stimulate muscle protein synthesis, thereby promoting healthy muscle. Without a regular source of meat, it can be difficult to achieve enough leucine to maintain body protein from diet alone. Fortunately whey can be easily stored and can serve as a resource to preserve your muscle mass

Rice — Rice is a gluten-free staple that can be stored for long periods of time. Interestingly, white rice (my favorite is basmati) is far preferred over brown rice as the antinutrients in brown rice impair its role as a clean source of carbohydrates. Ideally, place the bag in a food-grade bucket together with an oxygen absorber or two, and make sure the lid is well-sealed

Honey — In addition to being a natural sweetener, local unadulterated honey also has health benefits. For example, it’s an effective cough medicine and can help combat respiratory infections and bacterial infections, including antibiotic-resistant bacteria

Macadamia nuts — Nuts are frequently recommended as a good source of fiber, protein and healthy fats that will stay fresh for a long time without refrigeration, provided they’re in a sealed bag or container. However, the reason why this is a terrible idea is that all nuts except for macadamia are loaded with very high levels of the dangerous fat linoleic acid. So, storing any nuts would not at all be helpful as you would only be able to have around five a day

Canned beef — Look for varieties that use salt as the only preservative. Lehman’s canned beef is one such option12

Organic freeze-dried fruit, vegetables and meats — For extra-long storage, you can also consider buying organic freeze-dried goods, which typically have a 25-year shelf life

Essential nutritional supplements such as: Beef organ complex, essential minerals, omega-3, vitamin K2, magnesium, vitamin B complex and astaxanthin

Other Suggestions

Other key areas of basic preparation include:

Water and water purification — Identify sources of potable water and make sure you have one or more ways to purify questionable water supplies

Energy backups — To prepare for eventual energy shortages, brownouts, rolling blackouts or a complete shutdown of the power grid, consider one or more power backups, such as gas-powered generators and/or solar generator kits such as Jackery or Inergy.

Scale up and diversify according to what you can afford. Ideally, you’d want more than one system. If all you have is a gas-powered generator, what will you do if there’s a gas shortage and/or if the price skyrockets into double digits? On the other hand, what will you do if the weather is too overcast to recharge your solar battery?

Cooking backups — You also need some way to cook water and food during a blackout. Here, options include (but are not limited to) solar cookers, which require neither electricity nor fire, small rocket stoves, propane-powered camping stoves and 12-volt pots and pans that you can plug into a backup battery. If you have backup power, then a pressure cooker like Instant Pot makes a lot of sense as it can serve virtually all of your cooking needs

Firearms training for self defense and hunting — Learn how to use, store, carry and clean a firearm and work on your marksmanship. Other forms of self-defense training can also be useful, if nothing else, to make you feel more competent and confident in potentially high-risk situations

Communications — Give some thought to how you will communicate with friends and family if cell towers and/or internet goes down

Medicine — Stock up on nutritional supplements, medications, how-to books on alternative home remedies and first-aid supplies. I personally believe everyone should have a supply of pharmaceutical grade methylene blue, which can be obtained here

Money — Keep cash on hand, including smaller denominations. Both power grid and internet outages can eliminate your ability to buy without cash. For more long-term protection against inflation, consider buying physical precious metals such as gold and silver

Remember to consider and include analog devices and manual tools in your preparation. We’re so used to having unlimited electricity and continuous wireless communications, it can be difficult to imagine the restrictions you’ll face without them. If need be, turn off the breakers in your home for a day or two, ditch all wireless devices, and see what challenges come up. Then, figure out what you need to solve them.

Also, consider keeping hardcopies of useful books and important documents, such as your most recent bank statements, asset statements, the deed to your home or car and so on, in case electronic records become unavailable.

Entire books can, and have, been written on prepping, and some will take it to extremes. But while you probably won’t need an underground bunker stocked with a decade’s-worth of food, everyone, at this point, really ought to be preparing, to some degree, for food and energy shortages.



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This article was previously published June 29, 2019, and has been updated with new information.

Sepsis is a life-threatening condition triggered by a systemic infection, ultimately affecting the function of your vital organs. The infection is sometimes referred to as "blood poisoning" by the public. According to a study tracking data in two different hospital cohorts, 34.7% to 55.9% of American patients who died in hospitals between 2010 and 2012 had sepsis at the time of their death, depending on which inpatient cohort they were in.1

The condition does not discriminate and affects all age groups, socioeconomic groups and genders. A successful outcome relies on early detection and rapid treatment.

Experts are calling for recognition2 of sepsis as a distinct cause of death, hoping this will result in better clinical practice guidelines, stressing awareness in the community and the ER, which may reduce the overall number of deaths.

Infections that progress to sepsis in the hospital may increase risk of death. Researchers found the death rate of patients with sepsis was 10% compared to 1% among patients without sepsis.3 In fact, the same study found half of all in-hospital deaths were related to sepsis.

According to the Centers for Disease Control and Prevention, today, 1 in every 3 patients who dies in a hospital has sepsis.4 Also according to the CDC,5 each year 1.7 million adults in the U.S. will develop sepsis and nearly 270,000 will die as a result. In a study6 published in 2016, researchers found sepsis was the most expensive condition treated in the U.S., costing $23.6 billion each year.7

The study discovered total hospital care costs had remained stable but spending for sepsis rose by 19% from 2011 to 2013.8 Data showed sepsis was responsible for 6.2% of all hospital costs across the U.S. and hospitalization for sepsis was 70% more expensive than the average stay. Learning to recognize the symptoms to seek early care may improve the potential for a successful outcome.

Mother Recognized Sepsis Symptoms and Sought Medical Care

One mother in the U.K. made the decision to take her son to the emergency room after he scraped his arm at the zoo the week before. Alexandra Ruddy shared with Yahoo Lifestyle the story of how her son fell at the zoo and scraped his arm.9 Once home she cleaned the wound and cautioned him to continue to wash his hands and take care of the injury throughout the week.

Although the wound didn't look infected to her, she noticed it had gotten bigger. On the way to the beach over the weekend, she noticed red track marks on his arm. She brought her son to urgent care where the physician commended her for bringing her son in quickly, as10 "It isn't something you can 'leave' until Monday when the doctors are back in the office."

Luckily, early recognition and treatment contributed to her son's recovery. She credits knowing about what to look for from information she received from a friend two years earlier. But, sepsis may not always present after an injury or scrape.

Psychotherapist Dean Rosen thought he had the flu when he woke up with a fever.11 Less than 12 hours later, after his wife had driven him to the hospital, the emergency room physician told him he was septic and going into shock. Rosen's blood pressure plummeted, and his kidneys shut down.

To save him, hospital staff put a port into his neck and pumped in vasoconstrictors and antibiotics. In Rosen's case, scar tissue from Crohn's disease had created a blockage in his intestines, resulting in an infection. Rosen was on medication for his Crohn's disease that weakened his immune system and increased his risk.12

What Is Sepsis?

Sepsis is an extreme response to an infection already present in your body.13 The result is a medical emergency from a life-threatening chain reaction. According to the Sepsis Alliance,14 80% of cases start in the community and not in the hospital.

The most common types of infection triggering sepsis and/or septic shock are respiratory or urinary tract infections.15 However, sepsis may also develop with an infected cut or scrape as it did for Ruddy's son, or strep throat, just to name a few scenarios.

Like Rosen, you may not even be aware that you have an infection, although most typically are.16 The definition of sepsis is a17 "life-threatening organ dysfunction caused by a dysregulated host response to infection." As explained by the National Institute of General Medical Sciences:18

"Sepsis … is caused by an overwhelming immune response to infection. The body releases immune chemicals into the blood to combat the infection. Those chemicals trigger widespread inflammation, which leads to blood clots and leaky blood vessels. As a result, blood flow is impaired, and that deprives organs of nutrients and oxygen and leads to organ damage.

In severe cases, one or more organs fail. In the worst cases, blood pressure drops, the heart weakens, and the patient spirals toward septic shock. Once this happens, multiple organs — lungs, kidneys, liver — may quickly fail, and the patient can die."

Symptoms of Sepsis May Look Like Something Else

One of the most important steps you can take to protect your health is to recognize the symptoms of sepsis and seek immediate medical attention if you suspect sepsis.

It is important not to make a diagnosis at home, but instead communicate your concerns with a medical professional who may begin immediate treatment. The signs of sepsis may be subtle and could be mistaken for other conditions. However, sepsis often produces:19,20,21

A high fever with chills and shivering

Rapid heartbeat (tachycardia)

Rapid breathing (tachypnea)

Unusual level of sweating (diaphoresis)

Dizziness

Confusion or disorientation

Slurred speech

Diarrhea, nausea or vomiting

Difficulty breathing, shortness of breath

Severe muscle pain

Low urine output

Cold and clammy skin

Skin rash

Many of these symptoms may be confused with a bad cold or the flu. However, they tend to develop quicker than you would normally expect. The Sepsis Alliance recommends using the acronym TIME to remember some of the more common symptoms:22

  • T — Temperature higher or lower than normal?
  • I — Have you now or recently had any signs of an infection?
  • M — Are there any changes in mental status, such as confusion or excessive sleepiness?
  • E — Are you experiencing any extreme pain or illness; do you have a "feeling you may die?"

Know the Causes and Risk Factors of Sepsis

While viruses, fungi and parasites may all trigger sepsis, bacterial infections are currently the most common cause. However, research23 has demonstrated the number of fungal-induced sepsis infections is on the rise. There are several conditions that may raise your risk of developing sepsis, including:24,25

Diabetes

Cancer and chemotherapy

HIV infection

Corticosteroids

Chronic illness

Urinary tract infections

Advanced age

Premature infants

Spleen removal

The rising number of antibiotic-resistant infections is also cause for concern as these infections are capable of triggering sepsis. The most commonly known antibiotic-resistant bacteria are methicillin-resistant Staphylococcus aureus (MRSA), which was first discovered in 1961.26 Over the years, newer drugs treated MRSA for a short time until the bacteria again became resistant.

The growth of antibiotic resistance is a major threat to public health worldwide, and a primary cause for this man-made epidemic is the misuse of antibiotics.27 Your exposure to antibiotic overuse is not just from prescriptions in the doctor's office but also in food production.

Agricultural use accounts for 80% of all antibiotics used in the U.S.,28 which ultimately affects those who eat the meat from animals raised in concentrated animal feeding operations. The antibiotics alter the gut microbiome in the animal, making some antibiotic-resistant. These pass into the environment through the manure or contaminate the meat during slaughter or processing.

Post Sepsis Syndrome

While some will recover fully from sepsis, for many the problems do not end at discharge from the hospital. Survivors may suffer physical, psychological and/or neurological consequences for the rest of their lives. The combination of symptoms is called post sepsis syndrome and usually last between six and 18 months. Symptoms of post sepsis syndrome may include:29,30

Lethargy (excessive tiredness)

Changes in peripheral sensation

Repeated infections at the original site or a new infection

Poor mobility

Muscle weakness

Shortness of breath

Chest pains

Swollen limbs

Joint and muscle pains

Insomnia

Hair loss

Dry flaking skin and nails

Taste changes

Poor appetite

Changes in vision

Difficulty swallowing

Reduced kidney function

Feeling cold

Excessive sweating

Depression

Flashbacks

Nightmares

Post-traumatic stress disorder

Poor concentration

Short-term memory loss

Mood swings

Clouded thinking

Anxiety

Sadness

Currently, there is no specific treatment for post sepsis syndrome, but most get better over time. The U.K. Sepsis Trust31 recommends managing individual symptoms and supporting optimal health as you're recovering. They encourage survivors to talk with friends and family and not to suffer with their symptoms in silence, as this helps to get through the difficult time.

Not all medical professionals are aware of post sepsis syndrome, so it may be helpful to talk about your symptoms and ask for a referral to someone who may help manage your mental, physical and emotional challenges. Some survivors find their immune system is not as effective as long as a year following their recovery, resulting in one infection after another, including coughs and colds.

Vitamin C — A Game Changer in Sepsis Treatment

Unfortunately, treatment for sepsis is a considerable challenge, and becoming more so as antibiotic-resistant infections become more prevalent. In the video above, Dr. Paul Marik, former chief of pulmonary and critical care medicine at Sentara Norfolk General Hospital in East Virginia, discusses a successful treatment protocol he developed.

Marik's first patient, a 48-year-old woman with a severe case of sepsis, presented in January 2016. Marik describes her condition, saying, "Her kidneys weren't working. Her lungs weren't working. She was going to die."

Having read a study by researchers who had experienced moderate success treating individuals with sepsis using intravenous vitamin C, he decided to give it a try and added hydrocortisone to the infusion. Marik expected his patient would not survive the night, and was surprised to find her well on the road to recovery the next morning.

For the first two or three patients, only vitamin C and hydrocortisone were used. Marik then decided to add thiamine, for several reasons. Importantly, it's required for metabolism of some of the metabolites of vitamin C, it protects the kidneys from failure common in sepsis,32 and many presenting with sepsis are thiamine deficient.33

Marik's retrospective before-after clinical study published in the journal Chest,34 showed giving patients intravenous vitamin C with hydrocortisone and thiamine (vitamin B1) for two days reduced mortality nearly fivefold, from 40.4% in the control group receiving standard treatment, to 8.5% in the experimental group.

Developing an effective treatment could reap billions of dollars. However, in this case, profit is not the motive as the cost of ingredients for the protocol are as little as a single dose of antibiotics.

Consider These Strategies to Reduce Your Risk of Sepsis

Part of what makes sepsis so deadly is people typically do not suspect it, and the longer you wait to treat it, the deadlier it gets.35 If you develop an infection, stay alert to symptoms of sepsis and seek immediate medical attention if they appear. Even health care workers can miss the signs and delay treatment. You may lower your own risk by:

Supporting your immune system — Sleep, nutrition, exercise and optimizing your gut microbiome are foundational pillars of health.

Caring for any chronic illness affecting your risk of sepsis — Research has found illnesses that increase your risk may include chronic lung disease, chronic kidney disease, diabetes, stroke and cardiovascular disease.36

Promptly treating urinary tract infections (UTIs) — UTIs are the second most common type of infection in the body, diagnosed in 150 million people each year worldwide,37 and one of the common reasons for the development of sepsis.38

Conventional treatment typically involves antibiotics, but research shows that UTIs caused by E. coli — which comprise39 90% of all UTIs — can be successfully treated with D-Mannose,40 a naturally occurring sugar that's closely related to glucose.

Properly cleaning skin wounds — Always take the time to properly clean and care for wounds and scrapes. Wash the open area with mild soap and water to and cover with a sterile bandage. Diabetics should follow good foot care to avoid dangerous foot infections.

Avoiding infections in hospitals — When visiting a health care facility, be sure to wash your own hands, and remind doctors and nurses to wash theirs (and/or change gloves) before touching you or any equipment being used on you.

Stopping nail biting — One study found 46.9% of the participants participated in nail biting (onychophagia).41 Exposure of the delicate skin underneath the nail, transferred from your mouth or acquired from the environment, increases the risk of infection.



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Mild cognitive impairment (MCI) can have a significant impact on your life and your ability to live independently if the condition progresses to dementia. One step you can take to help protect your brain is eating mushrooms.

MCI is a slight decline in cognitive ability that increases the risk of developing dementia, including Alzheimer's disease, although it is not a guarantee. According to the Alzheimer's Association,1 up to 18% of people aged 60 or older are living with mild cognitive impairment. Additionally, up to 15% of those people will develop dementia within one year.

Everyone has a forgetful moment occasionally. Simply misplacing your keys once in a while is not cause for alarm. However, forgetting important events or information that you would normally have remembered, such as conversations or appointments, may be a sign of MCI.

Individuals with MCI also have a more difficult time making sound decisions or figuring out the sequence of steps needed to complete a task. According to the Alzheimer's Association,2 two types of MCI are classified based on the thinking skills affected by the condition. Amnestic MCI primarily affects memory while nonamnestic MCI primarily affects thinking skills unrelated to memory.

If you have been diagnosed with MCI, be aware that some cases do not progress, and studies have found that some people even improve.3 Incorporating regular exercise, proper diet and engaging in mentally and socially stimulating activities can help boost your brainpower. And, as research has also shown, eating mushrooms may help prevent MCI.

Mushroom’s Neuroprotective Effect May Prevent Cognitive Delay

The structure and function of the brain change during aging, but this normally does not lead to MCI. There are several strategies you could use to protect your cognitive function, and one of those may be eating mushrooms. Mushrooms have been used in traditional medicine for decades. But it wasn't until 1970 that mushrooms were officially distinguished from flora and recognized in their own biological kingdom.4

Those who study fungi believe they are closer in nature to animals than they are to plants. According to the U.S. Department of Agriculture,5 on average, people eat about 3 pounds of fresh mushrooms every year. Mushrooms are rich in several nutrients that are important to human health, among them, ergothioneine.

Ergothioneine is a strong antioxidant that is absorbed from the gastrointestinal tract and distributed throughout the body. One animal study6 found that repeated administration of ergothioneine had antidepressant effects in mice and using the extract enhanced the memory function in humans and mice. Another animal study7 published in 2018 found an accumulation in the brain of one of ergothioneine metabolites.

Earlier research8 with Norwegian participants aged 70 to 74 years has shown that a higher intake of mushrooms can improve cognitive performance. Another epidemiological study9 of Japanese participants aged 65 and older found those who ate mushrooms at least three times a week was "significantly associated with a lower risk of incident dementia, even after adjustment for possible confounding factors."

Another study10 from Singapore gathered data from 663 participants aged 60 and older and compared those who ate mushrooms less than once a week against those who ate more than two portions per week. They found those who ate the most mushrooms had a 50% lower risk of developing MCI,11 which was independent of confounding factors that included cigarette smoking, alcohol consumption and high blood pressure.

Levels of ergothioneine are significantly reduced in people who have MCI over the age of 60. The researchers concluded,12 “This decrease in blood ET [ergothioneine] may indicate that low ET is a risk factor for neurodegeneration in the elderly.” If low levels are reversed, it may explain how some people diagnosed with MCI may appear to recover cognitive function.

A study13 published in 2022 in the journal Neurology followed 2,903 cognitively normal participants at enrollment over an average of 6.3 years. During that time 752 developed MCI. They found people with more years of education, higher income or more leisure activities had a reduced risk. After an average of 2.4 years of follow-up, they found 47.9% of those people with MCI no longer met the criteria.

Ergothioneine and Glutathione Promote Longevity

Mushrooms have a high nutrient content, providing essential minerals such as manganese, copper, zinc, selenium, magnesium and iron.14 They are also high in potassium and sulfur, as well as many of the B vitamins.15

Mushroom varieties also have antioxidants that other fungi plants do not have, such as ergothioneine and glutathione,16 also called the “master antioxidant.”17 As noted in The Guardian:18

"… [S]cientists think [ergothioneine and glutathione] may help to protect the body against the maladies of old age, such as cancer, coronary heart disease, and Alzheimer's disease."

In a press release following the publication of a paper in Food Chemistry, Robert Beelman, Professor Emeritus of food science and director of the Penn State Center for Plant and Mushroom Products for Health, said:19

"What we found is that, without a doubt, mushrooms are the highest dietary source of these two antioxidants [ergothioneine and glutathione] taken together, and that some types are really packed with both of them.

There's a theory — the free radical theory of aging — that's been around for a long time that says when we oxidize our food to produce energy there's a number of free radicals that are produced that are side products of that action and many of these are quite toxic.

The body has mechanisms to control most of them, including ergothioneine and glutathione, but eventually enough accrue to cause damage, which has been associated with many of the diseases of aging, like cancer, coronary heart disease and Alzheimer's."

Beelman has focused his studies on the relationship with neurodegenerative conditions and points out that in countries like France and Italy, where people have more ergothioneine in their diet, there is a lower incidence of neurodegenerative diseases. By comparison, in countries where there is a low amount in the diet, there is a higher probability of conditions like Alzheimer's and Parkinson's disease.20

“Now, whether that's just a correlation or causative, we don't know. But, it's something to look into, especially because the difference between the countries with low rates of neurodegenerative diseases is about 3 milligrams per day, which is about five button mushrooms each day.”

Two Mushrooms a Day May Lower Your Risk of Cancer

In addition to lowering your risk of neurodegenerative diseases, mushrooms may also help protect you from cancer. Researchers from Pennsylvania State University performed a literature review and meta-analysis21 to assess the association between the risk of any type of cancer and mushroom intake.

An evaluation of research from January 1, 1966, to October 31, 2020, yielded 17 studies that met the inclusion criteria. Analyses of data from more than 19,500 cancer patients22 showed that those who consumed the most mushrooms had the lowest risk of any type of cancer. They also found a specific link between high mushroom intake and low risk of breast cancer.

The researchers wrote this may be “due to the small number of studies which examined associations of mushroom intake with other site-specific cancers.”23 They reported in a press release24 that those who ate 18 grams of mushrooms, or about one-eighth to one-fourth cup, daily had a 45% reduced risk of cancer.

Do Fungi Connect Healthy Soil and Healthy People?

Legend has it that the founder of the Rodale Institute and promoter of organic farming once wrote “Healthy Soil = Healthy Food = Healthy People”25 on a chalkboard. Although the concept is logical, scientists had not made an evidentiary connection until recently.

A study26 in Environmental Science, published January 27, 2022, revealed the results of measurements across eight pairs of regenerative and conventional farms in eight states in the U.S. Each regenerative farm was paired with a neighboring conventional farm that planted the same crop variety.

The regenerative farms combined no-till, diverse rotations and cover crops. As you might expect, the data show produce from regenerative farms was far healthier, testing higher for certain minerals, vitamins and phytochemicals.

Interestingly, while not everyone eats mushrooms, everyone has ergothioneine in their body.27 More importantly, mushrooms are the leading dietary source. Beelman began asking the question: If not everyone eats mushrooms, then how is everyone getting ergothioneine in their body?28

He and his colleagues hypothesized that ergothioneine from mushrooms was being absorbed into the crops through underground association with mycelium, fungal threads that exist below the surface of the soil. When animals eat plants rich in ergothioneine, it gets into the meat.

Beelman hypothesized that this may be how the antioxidant is found throughout the human population. They collaborated with the Rodale Institute to measure levels of ergothioneine in oats and separated the crops based on how intensely the soil had been tilled.29 The data showed oats grown on conventionally tilled land had one-third less than those grown on no-till land.

Beelman believes that this demonstrates a cohesive link from soil to crop to human health. “When you till the soil, you reduce the amount of ergothioneine that gets into the crop. Nobody had actually shown a specific connection. I think this does,” he said.30

Mushroom’s Beta-Glucans Have Multiple Health Effects

A chemical analysis31 of mushrooms by the University of Illinois in Champaign, Illinois, revealed mushrooms are also rich in beta-glucans. The analysis showed portobello mushrooms had nearly double the amount of most other mushrooms. Beta-glucans are a naturally occurring polysaccharide that are known to play a beneficial role in high blood pressure, obesity and insulin resistance.32

Past research has also demonstrated that beta-glucans play a role in the prevention of viral infections, such as the common cold and flu. For example:

  • A 2013 study found that taking 900 mg of beta-glucans in the form of brewer's yeast for 16 weeks reduced the rate of cold infections by 25% and eased symptoms in those who got ill by 15%.33
  • Marathon runners who took 250 mg of beta-glucans containing brewer's yeast for 28 days following a marathon were 37% less likely to contract a cold or flu symptoms compared to those taking a placebo.34
  • People who took 250 mg of beta-glucans per day for 90 days reported 43 fewer days with symptoms of upper respiratory tract infection compared to those taking a placebo.35
  • A 2015 animal study found feeding mice beta-glucans for two weeks "significantly reduced the effects of influenza infection in total mortality."36 According to the authors, "these effects are caused by stimulation of both cellular and humoral immune reaction resulting in lower viral load."

In addition to helping combat viral illnesses, beta-glucans also improve the microbial diversity in the gut by acting like a prebiotic. In one study,37 beta-glucans improved the growth rate of Lactobacillus plantarum in the gut in both unstressed and stressed conditions.

It was also able to protect the probiotics from gastrointestinal stress caused from lower pH, bile salts and digestive enzymes. This may increase the survival rate of probiotics as they travel through the digestive system. Beta-glucans is available in supplement form, but it is best to get it from whole food sources such as mushrooms, baker's yeast or seaweed.38

Choose Organic or Grow Your Own

I highly recommend adding mushrooms to your diet as they're an excellent addition to any salad and go great with all kinds of grass fed meat and wild-caught fish. However, it is crucial you choose organically grown mushrooms as fungi easily absorb air and soil contaminants.

Growing your own mushrooms is an excellent option and likely a far safer alternative than foraging for wild mushrooms. Although foraging may sound like fun, there are no simple rules to distinguishing between toxic and edible mushrooms. According to Medscape, in more than 95% of cases39 where toxicity was reported, amateur mushroom hunters have misidentified poisonous mushrooms.

The severity of poisoning can vary, but the most toxic comes from mushrooms in the Amanita family.40 There's no antidote for amatoxin poisoning, so it's essential if you have any reason to suspect someone has ingested an amatoxin-containing mushroom, you do not wait for symptoms but immediately seek emergency treatment.

Some medications may help lessen the severity,41 but they are not always successful. The most famous of the Amanita mushroom is the lethal death cap mushroom,42 which may kill more people each year than any other type of mushroom.



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In the interview above, Dr. Andrew Wakefield and Mary Holland, president and chief legal counsel for Children's Health Defense, discuss their new documentary film, "Infertility: A Diabolical Agenda," which we published yesterday. If you missed it, you can watch it here.

"Infertility: A Diabolical Agenda" is Wakefield's fourth film. The first was "Who Killed Alex Spourdalakis?" followed by "Vaxxed" and "1986: The Act." This latest film details the World Health Organization's intentions to produce an anti-fertility vaccine in response to perceived overpopulation, and how such vaccines have been used without people's knowledge or consent since the mid-'90s.

"It's a very important story, and it's a story that I'd been aware of for some years," Wakefield says. "I think a lot of people heard about this intentional infertility vaccine program being conducted, primarily in women in developing countries such as Africa. But it had gone into abeyance so I hadn't paid due attention.

I should have paid more attention to it, because people had asked me over the years, 'Do you think there is a population control agenda?' ...

The allegation had been that the World Health Organization, under the guise of a neonatal tetanus prevention program, had been deliberately sterilizing women [in Kenya] — either using a vaccine to abort existing pregnancies or to prevent future pregnancies. They had done this under the guise of protecting children rather than actually reducing the population."

As explained by Wakefield, it was no secret that the WHO had been working on an anti-fertility vaccine since the 1970s.1 Papers were published, and the WHO itself even admitted it. The real issue here is that of informed consent. The WHO has been caught more than once deliberately deceiving women into thinking they were vaccinated against tetanus, when in fact they were being sterilized. This is an ethical and moral low that is hard to beat.

Covert Sterilization Campaign in the Philippines Revealed

The story detailed in this film begins in 1995, when the Kenyan government launched a WHO vaccination campaign against tetanus among women of childbearing age. Dr. Stephen K. Karanja, former chairman of the Kenya Catholic Doctors Association, became suspicious of the program when he learned that involuntary sterilization programs posing as tetanus programs had occurred.

That same year, 1995, the Catholic Women's League of the Philippines actually won a court order halting a UNICEF tetanus program that was using tetanus vaccine laced with hCG. Anti-hCG-laced vaccines had also been found in at least four other countries.

This anti-hCG-laced tetanus vaccine perfectly matched the anti-fertility vaccine the WHO had announced in 1993. The paper trail reveals that by 1976, WHO researchers had successfully conjugated, meaning combined or attached, human chorionic gonadotropin (hCG) onto tetanus toxoid, used in the tetanus vaccine. As a result, when given to a woman, she develops antibodies against both tetanus and hCG.

HCG is a hormone that is produced as soon as the sperm enters the egg and the embryo begins to form. In response to this signal, the woman's ovaries then produce progesterone, which maintains the pregnancy to term. The conjugated vaccine effectively ends and prevents pregnancy as her own immune system will immediately attack and destroy the hCG as soon as it forms.

At the time, Karanja, who passed away in 2021, convinced leaders of the Catholic Church — one of the largest health care providers in Kenya — to test the tetanus vaccine being given, to make sure there was no foul play. Without explanation, the WHO abandoned the 1995 campaign, but in 2014, they were back with a neonatal tetanus program.

A Diabolical Agenda

Girls and women, 15 to 49 years of age, were instructed to get vaccinated with a series of five injections, six months apart. Suspiciously, this is the exact schedule required for the anti-fertility vaccine to produce sterility. Regular tetanus prevention requires only one injection every five to 10 years, and under no circumstance would you need five of them.

The Catholic Church decided to test the vaccines and collected three sample vials directly from clinics during the 2014 campaign. The samples were tested by three independent laboratories and, as feared, they contained hCG. Another six vials were then collected and tested. This time, half were found to contain hCG.

When the Catholic Church went public with the findings, urging girls and women to not comply with the vaccination campaign, the Kenyan government went on the defensive, insisting there was nothing wrong with the vaccine. Wakefield says:

"They used the media to demonize the Catholic Church and insinuate there had been deliberate contamination of these samples with hCG to produce the result they wanted.

That's where it remained until — and this is where it gets really interesting and where the film really comes into its own — our cameras were invited back into the laboratory where these tests were done ... [and] the truth was revealed.

It came down to a resolution of this key question of who was lying and who was being honest? Who was cheating, who was not? It's really an extraordinary story that woke me up to the importance of this issue. There is an extraordinary prophetic statement at the end from the late Dr. Karanja, OBGYN from Africa. who was at the heart of all of this.

He said, 'When they are finished with Africa they're coming for you' ... That's probably a pertinent place to hand over to Mary, because never could a prophecy have been more apt, more true."

Depopulation Agenda Is Now a Conspiracy Fact

Holland continues:

"It's been very hard to answer ... when people would ask us, 'Is there a depopulation agenda?' People would point to things Bill Gates said, like how vaccines would reduce the population. There was an interpretation that it was going to make people healthier, and therefore they would choose not to have more children.

It was murky. I think this film really helps us understand that this is not a conspiracy theory. It's an absolute reality ... The film makes that 100% clear. There's just no question about it. And you see the deceit and deception. Just to point out, the Rome statute for the International Criminal Court that most countries of the world have signed onto ... makes forced sterilization a war crime.

This is not a trivial thing, to deprive people of informed consent and to sterilize them. That's exactly what happened. One of the interviews in the film that is so poignant is of a woman who cannot carry a pregnancy to term. She comes to realize that she has antibodies to hCG, and she realizes that somebody, somewhere, made her infertile. It is, as she calls it, a diabolical agenda ...

We can now look back at what happened with the human papillomavirus (HPV) vaccine, which I co-wrote a book about in 2018. One of the things we saw was that ... the teen pregnancy rate dropped 50% from 2007 to 2018 — 50%! Now, whatever one wants to think about unplanned pregnancies, that is a staggering drop over 10 years.

People were reporting extreme reproductive effects from the HPV vaccine. Now we're hearing the same thing, only much more so, with respect to COVID shots. We're hearing that women are having miscarriages, babies are literally dying from breastfeeding mothers who have been recently vaccinated.

Congenital deformities are being reported to the vaccine adverse event reporting system (VAERS). It's now, I think, beyond the realm of conspiracy theory to say it is very plausible that these vaccines that are being pushed on the world — particularly the COVID shots — have strong anti-fertility effects."

Is There Such a Thing as Vaccine Safety?

It's important to realize that no study has ever proven that any of the vaccines on the childhood vaccination schedule are safe, especially when given in various combinations. As noted by Wakefield, vaccine manufacturers and people like Dr. Anthony Fauci present "an almost kindergarten-like approach" to safety.

The blanket statement given is that vaccines in general, and the COVID shots in particular, are "safe and effective," and that they have no adverse effects on reproduction and fertility. This, despite the fact they've done no reproductive studies at all.

Women who hear such assurances will assume the necessary studies HAVE been done when, in fact, that's a complete lie. The reality is, you cannot find evidence of harm if you're not looking for it. Another reality is that assumptions and guesses about science are not the same as scientific evidence. One major assumption that has now turned out to be completely wrong is that the mRNA injection stays in the deltoid muscle, the site of injection.

"No one has ever sought to determine whether they remain at the site of injection or not, or whether they disseminate throughout the body, which of course they do," Wakefield says. "So, it's a naive and completely inappropriate assumption.

The other assumption that was completely inappropriate was making any assumption at all. You're going to give this [shot] to seven billion people ... and you're going to assume something about its safety? Then you discover, after giving it to the majority of that seven billion population, that you were completely wrong.

In fact, it goes throughout the body. The spike protein can be found in tissues throughout the body, including and in particular in the ovaries. There it can set up an inflammatory reaction, autoimmunity, damage and infertility. There is no question that is biologically plausible.

So here you have the mentality of these people, that after the horse has bolted, they are trying to shut the gate. If there is going to be damage, then the damage is done and it is too late. That is totally irresponsible and people need to know that."

Wakefield further points out that no clinical trial for any of the vaccines on the childhood vaccination schedule has ever been tested against a true placebo. All have used active placebos, such as an aluminum injection or another vaccine, which effectively hides most of the adverse effects.

Interestingly, in some of the COVID jab trials, they actually used a completely inert placebo (although some vaccine makers used another vaccine). But then note what happened. Before the trial was over, they unblinded everyone and offered the jab to everyone in the placebo group, effectively eradicating the control group altogether! Then, they tried to bury the data under red tape for 75 years. Thankfully, a sensible judge didn't let them get away with it. Wakefield says:

"They [Pfizer] knew there were problems. They had identified the problems doing the appropriate study, at least to start with, until they gave the crossover group the vaccine. Then they tried to hide the data because they knew it revealed the seriousness of the adverse reactions to their vaccine. The court overruled them and now those data are being analyzed, and they are terrifying."

Stunning Abdication of Science

What's worse, government has incentivized ignorance under the law. They have incentivized not knowing what the long-term effects are. Holland adds:

"What's particularly stunning, in terms of the absolute abdication from science, is that the Centers for Disease Control and Prevention has said it's perfectly fine to co-administer the COVID shots with everything else on the childhood schedule. That is going to have untold horrific likely effects ...

Most pediatricians will say 'Hey, the CDC says it's fine' ... They are going to be co-administering these shots with other things, and there is no science to back that up. None."

Unfortunately, the future looks grim in this regard, as the U.S. Food and Drug Administration is now considering a "Future Framework" in which vaccine makers will be allowed to reformulate and release future COVID shots without any additional testing. Clinical trials are easy to rig to begin with, but now they won't even have to go through the trouble of fabricating desired results.

"And, of course there will be harmful effects on fertility," Holland says. "I think it's becoming very clear that we just have to reject all of this. It is corrupted to its core. It's anti-human, I mean it's truly anti-human. I think the reality that we're in is becoming clearer."

A Hopeful Note

Wakefield adds:

"To follow-up on that, a note of hope ... People coming to this anew may think that we're in a terribly dark time. I see it differently, having been in this now for 30 years. When I started out, a handful of people around the world were prepared to debate the thorny issue of vaccine safety.

Now I read the other day that 70% of American adults have rejected the CDC's recommended protocol for the COVID vaccine. They either didn't get the first dose, they didn't get the second dose, or they have refused to get the boosters, saying this is neither necessary nor is it safe.

Those people — 70% of American adults — according to mainstream media are anti-vaxxers. So, whether they know it or not, they've joined our team and the other side has lost.

This is a desperate, desperate measure; one hail Mary pass after another, and it's failing very, very badly. For those of you who have not seen it from an historical perspective, take heart, because the world really is waking up in an extraordinary way ...

The silver lining of the dark cloud of COVID is that it has woken so many people ... There is an inevitability to what is happening here, and they will not get away with it for very much longer."

We've Allowed the Creation of an Anti-Human World

As for those who insist they have no objections to childhood vaccines, only the COVID jab, Wakefield warns just about every vaccine safety advocate began by objecting to a single vaccine or single ingredient before realizing it isn't that simple:

"We all came to the collective realization that this was far more complex than we had previously imagined. They were making it more and more complex by the year, adding more vaccines into the schedule, lumping them all together. As Mary said, the idea of these vaccines being safe in combination was one they'd never tested but merely assumed to be safe ...

We came to the realization that it is some cumulative toxicity, some interactive effect, some potentiation that is leading to this massive increase in, for example, neurodevelopmental or immunological disorders.

Had we been allowed to continue the research, any of us, all of us, we would have answers now. But we don't have answers because the work was sabotaged at every turn, and now we are living in a state of greater ignorance than we were before.

We're now living in a world of man-made diseases. It's absolutely staggering. None of this need ever have happened, and yet here we are with all of these new conditions or new variants on an old theme, like regressive autism, that we did not see before. That is something that man has created.

Just as easily man could get rid of it if we took the initiative. That's what, collectively, we have to do, and that's what Children's Health Defense is doing. They're alerting people to this, waking them up, and it's working."

In addition to learning about the dangers of vaccines, people are also starting to learn more about other environmental toxins — pesticides, genetically modified organisms (GMOs), air pollution, water pollution, artificial foods, hormone-mimicking plastic chemicals and more, all of which have adverse effects on health and reproductive capacity.

"I think most humans want to live in a pro-human environment," Holland says. "And I think the corporate government world we're in right now is genuinely anti-human."

The Scale of Harm Is Staggering

While VAERS is the only publicly available database collecting adverse vaccine reactions, the U.S. government has at least 10 other adverse event reporting systems that they're not sharing data from.

Children's Health Defense is filing Freedom of Information Act (FOIA) requests for the other systems to get a better idea of the scale of harms, but VAERS and anecdotal reports alone suggest the scale of injuries and deaths is enormous. Data from insurance companies around the world also confirm this. Holland notes:

"In 2021, from one life insurance company in the United States, an Indiana company, we know that 18 to 64 year olds suffer a 40% excess death rate. They said a 10% shift would be a 1 in 200-year occurrence. A 40% shift is beyond catastrophic, and that's what we're looking at. These are secrets that can't be hidden."

Panafrican Congress Is Pushing Back

Another piece of positive news is that a Panafrican Congress that was recently convened is starting to push back against the WHO. And, if the WHO were to be banned from a continent like Africa, it would be game over for them. Holland explains:

"The WHO is following a two-track course to get to what they say, in 2024, will be a new international treaty, which basically will put the WHO at the center of global health and governance de facto. One track was through U.S.-proposed international health regulations.

The U.S. proposed 12 regulations in December 2021 that would put the WHO at the center of these things and put in place very draconian regulations that would allow the WHO to supersede any decisions at the national government level. In a vote on those new international health regulation amendments, 47 African countries rejected all of them.

Africa really led the way in saying 'No, we don't trust the WHO, we don't want the WHO in this role.' That's very exciting because Africa absolutely has been exploited in every which way by the WHO and their pharmaceutical industry partners. I don't think the WHO agenda is dead. We still have a lot of work to do.

But clearly, we did have on Saturday an African sovereignty coalition launch, which you can see on the Children's Health Defense TV website. There were activists, advocates, physicians, scientists from all over Africa, and then supporters from around the world. It's very exciting. I think Africa is sending a message loud and clear we will not put up with this ...

We'll take it one day at a time, but I believe the WHO and its backers will fail, and certainly many people around the world, Children's Health Defense included, are working on lawsuits to prove there's fraud going on here, this is criminal activity. Certainly, the authorization for [young] children [is a criminal act].

We're going to amend the lawsuit we have, which is to contest the jabs for 5 to 11-year-olds that the FDA authorized. We'll just amend that for these younger children. This is devastating, this is a crime against humanity. There is no justification for young children getting these shots. They are not at risk of serious injury or death from COVID, but they certainly are at risk from these shots."

Can the Judicial System Be Trusted?

Speaking of lawsuits, many legal actions over the past two years have failed, but Holland, who is the chief legal counsel for Children's Health Defense, is optimistic, because courts tend to shift with public opinion. She's noticed courts are becoming increasingly receptive to the notion that there may be fraud going on with the COVID jabs, and that conflicts of interest play a role.

For example, two judges in New York who were assigned to cases she was representing were recently forced to recuse themselves, after it became known they owned between $50,000 and $500,000 in Pfizer stock.

"I think we're likely to see many more successful lawsuits going forward in the next two years than in the last two years," she says. "I think the population is coming to understand that there are conflicts of interest that prevent these people from being unbiased.

I think it's a question of time, and I think we're in a race against time, but I do believe that lawsuits are likely to be more successful as time goes on and I think we're already seeing that. We struck down the OSHA mandate, we struck down the mask mandates in airline transportation, we got access to the Pfizer documents. I think there's more good news coming from the courts, I really do."

The home run, judicially speaking, would be if we could prove vaccine makers committed fraud or "willful misconduct," as that would eliminate all of their protections against prosecution and liability. The COVID jabs are authorized for emergency use under the 2005 PREP Act — which Holland believes is unconstitutional — and under that law, willful misconduct must be proven by "clear and convincing evidence."

"I believe that at this point we're getting very, very close to that threshold where we can prove willful misconduct by clear and convincing evidence," she says.

"At that point, I think it will be clear to the whole population that it's the liability protection on the back end and the mandates at the front end that makes this whole enterprise possible. I think there are serious attacks on both of those, and by the time the whole truth comes out, the whole vaccine paradigm disappears.

I think it's in our sights, I really do. I think the health of the unvaccinated is overwhelmingly superior to the health of the vaccinated, and that story's coming out. Children's Health Defense is coming out with a book this fall by Dr. Brian Hooker and Robert F. Kennedy Jr., about the science showing how much healthier unvaccinated people are.

I think the truth is coming out, and I think the stakes are very high for the next couple years. But I really do believe that at the end of these couple years we will be in a whole new paradigm of vaccines and health. People have seen enough about the bad side of COVID shots that they are now open to this. I think we're likely to see a sea change."

In closing, if you didn't watch the film yesterday, set aside 30 minutes to do it now. And, be sure to watch it all the way to the end. The final 10 minutes include an update on the Kenya story, a review of what happened with the HPV vaccine, and an overview of what we know about the COVID shots' potential impacts on fertility. It's important to realize that this depopulation agenda didn't begin and end in Kenya. It's happening worldwide.

More Movies Are Coming

Wakefield's fifth film is already in preproduction and should be ready for release next year. This one will be a full-length narrative feature about the childhood vaccination schedule. It was co-written by Terry Rossio, who also wrote "Shrek," "Pirates of the Caribbean," "Aladdin" and other well-known movie productions. 

"It's a very powerful film, it will really move the mindset," Wakefield says. "It will take those who have been awoken by the issue of COVID vaccines across the bridge from the adult vaccine schedule to the realization that this has been happening in the childhood vaccine schedule since the very beginning. It's a very, very important film."

Children's Health Defense will also be coming out with a film version of Robert F. Kennedy Jr.'s book, "The Real Anthony Fauci." That will be coming out later this year for which I was interviewed.



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This article was previously published April 26, 2020, and has been updated with new information.

Francis Boyle, a former advisory board member for the Council for Responsible Genetics, is a professor of international law at the University of Illinois College of Law.

His educational background1 includes an undergraduate degree from the University of Chicago, a juris doctor (lawyer) degree from Harvard and a Ph.D. in political science. For decades, he's advocated against the development and use of bioweapons, which he suspects COVID-19 is.

In fact, Boyle was the one who called for biowarfare legislation at the Biological Weapons Convention of 1972, and the one who drafted the Biological Weapons Anti-Terrorism Act of 1989, which was passed unanimously by both houses of Congress and signed into law by George Bush Sr.

In our first, March 8, 2020, interview, Boyle shared his views on the origins of the novel coronavirus SARS-CoV-2. Here, we continue our discussion, as more details have emerged about this virus. One of the criticisms raised since our last interview is that Boyle has no formal training in virology. When asked what makes him qualified to speak about this particular virus, he says:

"I went to the University of Chicago, which is one of the top five universities in the country, if not the world. There I took their bio pre-med sequence, which was biochemistry, population biology and genetics, and got straight A's.

I was in there competing with all the University of Chicago bio pre-med students for grades and my biochem lab partner went to Harvard Medical School.

I won the University of Chicago's Sigma Zi award and prize in biology for my graduating year. They gave out one per year and it usually went to seniors, but in my case, they had to make a special exception because I was a graduating junior.

So, yes, I'm not a scientist, but one of the reasons the Council for Responsible Genetics asked me to get involved was that my knowledge in this field was well-known to my life science friends there on the Harvard faculty, and that's how I got involved here.

I had basic rudimentary training, actually very good training, at the University of Chicago, and my professors there, professor friends at Harvard in the life sciences, I guess they vouched for me. So, when I was asked to join shortly after CRG was founded in 1983, I agreed to do so and they asked me to handle their biological warfare work."

SARS-CoV-2 — A Biological Warfare Weapon

"Novel coronavirus" means it is a new virus not previously known to previously infect humans. The currently held conventional view is that SARS-CoV-2 was transmitted through animals (zoonotic transmission), specifically bats. Boyle dismissed this notion in our initial interview, and still refutes the idea.

While a widely-cited paper,2 published in the Nature journal on February 3, 2020, claims to establish that SARS-CoV-2 is a coronavirus of bat origin that then jumped species, the work of one of the authors of that paper, Shi Zhengli, actually involved the weaponization of the SARS virus. (Another Nature paper3 published that same day reiterates the idea that the COVID-19 pandemic is zoonotically transmitted.)

However, according to Boyle, other scientific literature establishes that this is indeed an engineered synthetic virus that was not transmitted from animals to humans without human intervention.

For starters, a Lancet paper4 published February 15, 2020, by physicians who treated some of the first COVID-19 patients in China showed that patient zero, the one believed to have started the transmission, was nowhere near the Wuhan seafood market.

What's more, there were no bats sold in or even close to the market. At least one-third of the patients reviewed also had no exposure or links to that market. This data supports the counter-hypothesis that SARS-CoV-2 was not zoonotically transmitted but is in fact an engineered virus.

By mid-2020 even U.S. politicians and intelligence agencies were starting to say they believed the virus leaked from the Wuhan BSL4 lab5,6 In our first interview, Boyle discussed published research establishing that the novel coronavirus is SARS, which is a weaponized version of the coronavirus to begin with Wuhan BSL 4 lab, with added gain-of-function capabilities that increases its virulence (makes it spread easier and faster).

"I also went through the scientific article where the Australian health board working with Wuhan … genetically engineered HIV into SARS," Boyle says. "So, that is all verified in scientific papers. In addition, it seems to me that they took that back to the [Wuhan] BSL4 and applied nanotechnology to it.

The size of the molecules are maybe 120 microns, which indicates to me we are dealing with nanotechnology. That's [something] you need to do in a BSL4. Biological weapons nanotechnology is so dangerous, people working with it have to wear a moon suit with portable air …

We also know that one of the cooperating institutions [to Wuhan BSL4] was Harvard, and that the chairman of the Harvard chemistry department, [Dr. Charles Lieber], a specialist in nanotechnology, set up an entire laboratory in Wuhan where [according to reports] he specialized in applying nanotechnology to chemistry and biology.

My guess is, based on what I've read in the literature, that they tried to weaponize all that together. And that is SARS-CoV-2 that we are dealing with now.

So, it's SARS, which is genetically engineered biowarfare agent to begin with. Second, it has gain-of-function properties, which makes it more lethal, more infectious. It has HIV in there. That was confirmed by an Indian scientist … and it looks like nanotechnology [has been used] … An MIT scientist who did a study found that it traveled 27 feet through the air. And that, I guess, was in lab conditions.

That, I think, is why it's so infectious, and that is what I believe we are dealing with here … [This is] why the 6-foot [social distancing recommendation] by the CDC … is preposterous. Even doubling that will do you no good. If there is nanotechnology, it floats in the air …

I am not saying that China deliberately released this, shooting itself in the foot. But it was clear they were developing an extremely dangerous unknown biological weapon that had never been seen before, and it leaked out of the lab.

And as you see in the Washington Post,7 U.S. State Department officials … [reported] back to Washington that there were inadequate safety precautions and procedures in that lab to begin with. We also know that SARS has leaked out of other Chinese biological warfare labs. So right now, I believe that is what happened here …

I personally believe that until our political leaders come clean with the American people, both at the White House and in Congress and our state government, and publicly admit that this is an extremely dangerous offensive biological warfare weapon that we are dealing with, I do not see that we will be able to confront it and to stop it, let alone defeat it."

The Origin of SARS-CoV-2

While Boyle made the origin of SARS-CoV-2 clear in our initial conversation, as I started reading some of the literature it really was shocking because one of the primary investigators on the 2015 paper8 from the University of North Carolina — "A SARS-like Cluster of Circulating Bat Coronaviruses Shows Potential for Human Emergence" — was Dr. Shi Zhengli, a virologist who in 2010 had published a paper9 discussing the weaponization of the SARS virus.

Normally, while the coronavirus found in bats may be SARS,10 it typically does not infect humans as it does not target the ACE-2 receptor. The infectious agent causing the current pandemic is called SARS-CoV-2 — SARS standing for "serious acute respiratory infection" and CoV-2 indicating that it's a second type of SARS coronavirus known to infect humans.

SARS-CoV-2, of course, contains the genetic modification to attach to ACE2 receptors in human cells, which allows it to infect them. Zhengli's publications show that she engineered this bat coronavirus into one that crosses species and infects humans. She was in fact working on this for more than 10 years.

"That is why I said SARS was a bioengineered warfare weapon to begin with," Boyle says. "And that is what … [the University of] North Carolina and … the Australian lab were trying to make even more dangerous with the gain-of-function and the HIV. So … SARS was a biological warfare [agent] to begin with, it leaked, and that is the origin of the [COVID-19] epidemic."

In addition, an Indian paper11,12 that ended up being withdrawn due to intense political pressure, shows a specific envelope protein from the HIV virus called GP41 was integrated in the RNA sequences of SARS-CoV-2. In other words, the implication is that the HIV virus was genetically engineered into SARS.

So, in summary, SARS-CoV-2 appears to be a bioengineered bat coronavirus13 — which was initially benign and nontransmittable to humans. Zhengli then genetically modified the virus to integrate spike proteins that allows the virus to enter human cells by attaching to ACE-2 receptors. That was the first modification.

The second modification was to integrate an envelope protein from HIV called GP141, which tends to impair the immune system. A third modification appears to involve nanotechnology to make the virus light enough to remain airborne for a long time, apparently giving it a range of up to 27 feet.14

Nanotech Expert With Wuhan Connection Arrested

While the BSL4 lab in Wuhan may have leaked the virus, its creation does not appear to be limited to the Chinese. As noted by Boyle in his comment above, the chairman of the Harvard department of chemistry, nanoscience expert Dr. Charles Lieber, was arrested in 2020 by federal agencies, suspected of illegal dealings with China.15 Lieber denied the allegations, but was convicted in December 2021 of lying about his China ties.16

In total, he was found guilty of six felonies, including falsely-reported tax returns. In February 2022, Lieber's attorneys filed for the conviction to be overturned and for Lieber to either be acquitted or granted a new trial.17 After hearing arguments, a Boston judge said he would make a determination on the petition at a later, undisclosed date.

The government's case against Liber showed that Wuhan University of Technology (WUT) allegedly paid him $50,000 a month from 2012 to 2017 to help establish and oversee the WUT-Harvard Joint Nano Key Laboratory. He also received another $150,000 a month in living expenses from China's Thousand Talents program. The problem was, Harvard officials claim they had not approved the lab and didn't know about it until 2015. Boyle comments:

"The cover story here — that Harvard didn't know what was going on — is preposterous. I spent seven years at Harvard. I have three degrees from Harvard. I spent two years teaching at Harvard.

Of course Harvard knew that its chair of the chemistry department had this lab in Wuhan, China, where he was working on nanotechnology with respect to chemical and biological materials. That's been reported. They didn't say what the materials were. In addition, it has now been reported that Harvard was a cooperating institution with the Wuhan BSL4."

Researchers Working on Gain-of-Function to Spanish Flu

If you think SARS-CoV-2 is bad, be glad it's not the weaponized version of Spanish flu, which has also been in the works, according to Boyle. He says:

"[The University of North Carolina's] work was existentially dangerous and they knew it at the time. If you read the UNC scientific article18 [cowritten by] the Wuhan BSL4 scientist [Shi Zhengli] … it says, 'Experiments with the full-length and chimeric SHC014 recombinant viruses were initiated and performed before the GOF research funding pause and have since been reviewed and approved for continued study by the NIH.'

It says recombinant … So, they admit it was gain-of-function [research]. [The research] was paused by NIH19 [National Institutes of Health]. Why was it paused by NIH? Because there was a letter put out by large numbers of life scientists at the time saying this type of gain-of-function work … could be existentially dangerous if it got out in the public. Therefore, it had to be terminated … [But] the NIH was funding this in the beginning …

A footnote here: I read the NIH's pause letter to the University of North Carolina, and UNC was doing two gain-of-function research projects. The other one was with Dr. [Yoshihiro] Kawaoka from the University of Wisconsin, who had resurrected the Spanish flu virus20 for the Pentagon.

He, according to the pause letter, was also there doing gain-of-function work on the flu virus — one could only conclude it was the Spanish flu virus. It did not say the Spanish flu, but they also put a gain-of-function pause on that type of deadly research …

I mean, the Spanish flu, we all know what that is, so imagine giving the Spanish flu gain-of-function properties, making it even more lethal and more infectious. That's exactly what was going on there at that UNC lab …"

Disturbingly, while the NIH halted funding of this kind of gain-of-function research on lethal pathogens in 2014, it reauthorized it in December 2017,21 and Boyle suspects Kawaoka's work may have been restarted as well, although he's not found proof of it yet.

"So, this was existentially dangerous work that was going on at that UNC lab. Everyone knew it, NIH funded it, NIAID under Dr. Fauci funded it as well. They knew exactly how dangerous this was. They paused it and then they resumed it," Boyle says.

Can Violations of Biowarfare Treaty Be Enforced?

As mentioned, Boyle is a professor of international law and drafted an international treaty on biowarfare agents and weapons. That law is still in force, and would provide life imprisonment for everyone involved in the creation and release of SARS-CoV-2, were it officially concluded to be a biowarfare agent.

"If you read that UNC article,22 it says exactly it was dealing with synthetic molecules … And in my biological weapons anti-terrorism act of 1989, I specifically criminalized — by that name — synthetic molecules.

That is why, at first, the whole synthetic biology movement … was set up by the Pentagons DARPA. They funded the whole thing. And it's DARPA money that is behind synthetic biology, gene drive and all the rest of it.

And that is why at the first convention of synthetic biologists, in their final report, one of their key recommendations was the repeal of my biological weapons anti-terrorism act, because they fully intended to use synthetic biology to manufacture biological weapons …

The law still applies. It provides for life imprisonment for everyone who has done this … all the scientists involved at the University of North Carolina and everyone who funded this project, knowing that it was existentially dangerous — and that includes Fauci and [people at] the NIH … UNC, Food and Drug Administration … the Dana Harvard Cancer Institute at Harvard … the World Health Organization …"

So, just how would we get that process of justice going? Boyle explains:

"There are two ways. First, you're going to have to pressure the Department of Justice to prosecute these people. That might be very difficult to do. Federal statutes require indictments to be brought by U.S. attorneys. However, just with respect to North Carolina, state law applies there too. I haven't researched North Carolina law; however, I was originally hired here to teach criminal law and I taught it for seven or eight years …

To have criminal intent, one of the variants of criminal intent is the demonstration of grave indifference to human life. And that is the criminal intent necessary for homicide.

So in my opinion, and my advice would be, if we can't get [attorney general William Pelham] Barr to sign off on prosecuting these people, that the district attorney, state's attorney, attorney general out there in North Carolina, institute and indict everyone involved in this North Carolina work for homicide.

And that could include up to and including murder, malice of forethought. Again, one of the elements can be manifestation of grave indifference to human life. And it's clear from this article [the 2015 UNC paper23], they knew it was gain-of-function, they paused it because it was existentially dangerous, it was then reapproved and they continued it.

So, I think a good case could be made, certainly, for indicting these people under North Carolina law by North Carolina legal authorities, if the federal government is not going to do it for us, under my law [the Biological Weapons Anti-Terrorism Act of 1989]. But again, I want to make it clear, I haven't research North Carolina law."

Time to Shutter All BSL4 Laboratories?

Boyle is adamant that all BSL3 and BSL4 laboratories must be closed down and all biowarfare work with lethal pathogens ceased. "They are all existentially dangerous," he says. "This is a catastrophe waiting to happen. And it is now happened. Here we are. It's staring us in the face."

Certainly, COVID-19 is nowhere near as devastating as the Black Death or the Spanish flu of 1918, both of which exacted a shocking death toll, all without the aid of synthetic molecules and nanotechnology.

The very idea that any of these horrific illnesses might be brought back in turbo-charged form should be terrifying enough for the world to unite in saying "No thanks; we don't want or need that kind of research going on." What value have these dangerous laboratories provided to date compared to the risk they are exposing all of us to?



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