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By Dr. Mercola
One of the simplest and most enjoyable ways to up the health ante of your meals is by adding herbs and spices, and in the realm of spices, turmeric and its active ingredient curcumin may be king.
If you're a fan of curry, you're probably also a fan of turmeric, as this is the yellow-orange spice that makes the foundation of many curry dishes. It's a great addition to your diet, but to get the full benefits curcumin has to offer, look for a turmeric extract that contains 100 percent certified organic ingredients and at least 95 percent curcuminoids.
Research is emerging showing that this potent spice may play a beneficial role in preventing and treating numerous chronic diseases, and may offer promise in helping people deal with obesity and obesity-related metabolic diseases.
Research in the European Journal of Nutrition suggests that curcumin may be useful for the treatment and prevention of obesity-related chronic diseases, as the interactions of curcumin with several signal transduction pathways -- the process by which biological functions are recognized -- also reverse insulin resistance, hyperglycemia, hyperlipidemia, and other inflammatory symptoms associated with obesity and metabolic disorders.
Curcumin is known for its potent anti-inflammatory properties, and chronic inflammation is the hallmark of most chronic disease, including diabetes, arthritis, and heart disease. But many people are not aware that obesity contributes to a state of low-grade, chronic inflammation in your body that can trigger metabolic disorders such as insulin resistance and type 2 diabetes. Curcumin appears to modulate several cellular transduction pathways that contribute to this damaging process.
As a result, researchers concluded:
"These findings might enable novel phytochemical treatment strategies as well as curcumin translation to the clinical practice for the treatment and prevention of obesity-related chronic diseases. Furthermore, the relatively low cost of curcumin, safety and proven efficacy make it advisable to include curcumin as part of a healthy diet."
Past research has revealed similar findings, including that curcumin reduces the formation of fat tissue by suppressing the blood vessels needed to form it. As the researchers stated:
"Our results clearly demonstrate that curcumin at cellular and whole organism levels displays remarkable potential health benefits for prevention of obesity and associated metabolic disorders."
The benefits of curcumin go way beyond weight loss. The compound has been shown to influence more than 700 genes, and it can inhibit both the activity and the synthesis of cyclooxygenase-2 (COX2) and 5-lipooxygenase (5-LOX), as well as other enzymes that have been implicated in inflammation.
But that's not all. Curcumin currently has the most evidence-based literature supporting its use against cancer than any other nutrient. Interestingly this also includes the metabolite of curcumin and its derivatives, which are also anti-cancerous. Best of all, curcumin appears to be safe in the treatment of all cancers. Researchers have found that curcumin can affect more than 100 different pathways, once it gets into the cell.
More specifically, curcumin has been found to:
✓ Inhibit the proliferation of tumor cells |
✓ Decrease inflammation |
✓ Inhibit the transformation of cells from normal to tumor |
✓ Inhibit the synthesis of a protein thought to be instrumental in tumor formation |
✓ Help your body destroy mutated cancer cells so they cannot spread throughout your body |
✓ Help prevent the development of additional blood supply necessary for cancer cell growth (angiogenesis) |
However, much of curcumin's power seems to lie in its ability to modulate genetic activity and expression -- both by destroying cancer cells and by promoting healthy cell function. As such, evidence suggests curcumin may play a beneficial role in the following conditions:
✓ Type 2 diabetes |
✓ Inflammatory bowel disease, Crohn's disease |
|
✓ Psoriasis |
✓ Rheumatoid arthritis |
✓ Cataracts |
✓ Muscle regeneration and regenerate brain cells after stroke |
||
✓ Reduce cholesterol levels |
✓ Inhibit platelet aggregation |
✓ Protect against liver damage |
✓ Inhibit HIV replication |
✓ Suppress tumor formation |
✓ Suppress symptoms of multiple sclerosis |
You can use turmeric in your cooking (choose a pure turmeric powder, rather than a curry powder, as at least one study has found that curry powders tend to contain very little curcumin), but you may also want to consider taking it in supplement form. For many this is a more convenient method to obtain the potential health benefits, especially if it is from a high-quality organic source, and also if you don't particularly enjoy the taste of curry.
Unfortunately, at the present time there really are no formulations available for the use against cancer, as relatively high doses are required and curcumin is not absorbed that well.
According to Dr. William LaValley, one of the leading medicine cancer physicians I personally know, typical anticancer doses are up to three grams of good bioavailable curcumin extract, three to four times daily. One work-around is to use the curcumin powder and make a microemulsion of it by combining a tablespoon of the powder and mixing it into 1-2 egg yolks and a teaspoon or two of melted coconut oil. Then use a high-speed hand blender to emulsify the powder.
Another strategy that can help increase absorption is to put one tablespoon of the curcumin powder into a quart of boiling water. It must be boiling when you add the powder as it will not work as well if you put it in room temperature water and heat the water and curcumin. After boiling it for ten minutes you will have created a 12 percent solution that you can drink once it has cooled down. It will have a woody taste.
The curcumin will gradually fall out of solution however. In about six hours it will be a 6 percent solution, so it's best to drink the water within four hours. Be aware that curcumin is a very potent yellow pigment and can permanently discolor surfaces if you aren't careful.
It can't hurt to add curcumin to your comprehensive weight loss program, but it should not be your only strategy for weight loss if you're currently overweight or obese.
You can read an in-depth explanation of the common factors that contribute to weight loss here, but the key is the quality of your calories and exercise. Typically you will need to replace grains and sugars, including fructose, with high-quality protein and fats AND add in high-intensity exercise training like Peak Fitness. I realize that this might conflict with your previous understanding of a healthy diet, but that is clearly what the bulk of the science and anecdotal evidence supports.
For more comprehensive details, please see my nutrition plan, which is divided into beginner, intermediary and advanced, so that you can slowly work your way toward achieving your weight loss goals.
By Dr. Mercola
Reaching puberty is a rite of passage that we've all been through, but children are now reaching it earlier than ever before, and while precocious puberty in girls has received most of the attention, we now know the trend applies to boys as well.
In the 19th century, the onset of menstruation in girls occurred around the age of 15. Now the average age of the first period is around 12. Some girls develop breasts as early as age seven1 .
According to a recent study in the journal Pediatrics2, boys are now beginning sexual development anywhere from six months to two years earlier than the medically accepted standard based on previous studies.
African-American boys were found to hit the onset of puberty the soonest, starting around the age of nine. Caucasian and Hispanic boys begin developing around the age of 10.
"The causes and public health implications of this apparent shift in US boys to a lower age of onset for the development of secondary sexual characteristics in US boys needs further exploration," the authors write.
Indeed, while some may shrug off the trend of earlier maturation, it's actually pretty significant, as it can affect both physical and psychological health in a number of ways, including raising the future risk for hormone-related cancers. Girls who enter puberty earlier are at an increased risk of breast cancer, for example, due to the early rise in estrogen.
The trend also raises serious questions about environmental factors spurring this development. Lead researcher Marcia Herman-Giddens told CNN Health3:
"The changes are too fast. Genetics take maybe hundreds, thousands of years. You have to look at something in the environment. That would include everything from (a lack of) exercise to junk food to TV to chemicals."
Scientists have brought forth a number of potential explanations for the rising rates of early puberty, but one that deserves special attention is environmental chemicals, and particularly xeno-estrogens, i.e. estrogen-mimicking chemicals. These compounds behave like steroid hormones and can alter the timing of puberty, and affect disease risk throughout life.
In adults, xeno-estrogens have been linked to decreased sperm quality, stimulation of mammary gland development in men, disrupted reproductive cycles and ovarian dysfunction, obesity, cancer and heart disease, among numerous other health problems.
We're surrounded by hormone-disrupting chemicals these days, many of which are plasticizers. Bisphenol A (BPA) for example, is an industrial petrochemical that acts as a synthetic estrogen, and can be found plastics and tin can linings, in dental sealants, and on cash-register receipts. Three years ago, laboratory tests commissioned by the Environmental Working Group (EWG) detected BPA in the umbilical cord blood of 90 percent of newborn infants tested -- along with more than 230 other chemicals!
In September 2010, Canada declared BPA a toxic substance, but to date no other country has followed suit, although BPA has been banned in baby bottles in Canada, Europe and the United States. Frustratingly, the US FDA has denied the request to ban BPA, however many American companies have voluntarily removed the chemical from their products, in response to consumer demand. So, if you check around, you can find a lot of BPA-free products.
However, buyer beware, as it recently came to light that some companies are simply replacing the offending BPA with another less known but equally toxic chemical called bisphenol-S (BPS)! Not only does BPS appear to have similar hormone-mimicking characteristics to BPA, but research suggests it is actually significantly less biodegradable, and more heat-stable and photo-resistant, than BPA.
Beside BPA and BPS, other top offenders you should be aware of, and watch out for, include:
Phthalates, a group of industrial chemicals used to make plastics like polyvinyl chloride (PVC) more flexible and resilient. They're also one of the most pervasive of the endocrine disrupters, found in everything from processed food packaging and shower curtains to detergents, toys and beauty products like nail polish, hair spray, shampoo, deodorants, and fragrances. Exposure to phthalates can lead to incomplete testicular descent in fetuses, reduced sperm counts, testicular atrophy or structural abnormality and inflammation in newborns. Fluoride, which is added to the majority of public water supplies in the United States. Research has shown that animals treated with fluoride had lower levels of circulating melatonin, as reflected by reduced levels of melatonin metabolites in the animals' urine. This reduced level of circulating melatonin was accompanied -- as might be expected -- by an earlier onset of puberty in the fluoride-treated female animals. Perfluorooctanoic acid (PFOA), a likely carcinogen found in grease- and water-resistant coatings and non-stick cookware. Methoxychlor and Vinclozin, an insecticide and a fungicide respectively, have been found to cause changes to male mice born for as many as four subsequent generations after the initial exposure. Nonylphenol ethoxylates (NPEs). Known to be potent endocrine disrupters, these chemicals affect gene expression by turning on or off certain genes, and interfere with the way your glandular system works. Bovine growth hormones (rBGH) commonly added to commercial dairy have been implicated as a contributor to premature adolescence. MSG, a food additive that's been linked to reduced fertility. Non-fermented soy products, which are loaded with hormone-like substances. DDE (a breakdown product of the pesticide DDT) PCBs
Recent research has also confirmed the existence of a previously unknown class of cancer-causing estrogen-mimicking compounds: "metalloestrogens." The following metals, which are added to thousands of consumer products, including vaccines, have been identified as being capable of binding to cellular estrogen receptors and then mimicking the actions of physiological estrogens:4
Aluminum Antimony Arsenite Barium Cadmium Chromium Cobalt Copper Lead Mercury Nickel Selenite Tin Vanadate
While young girls and boys may show obvious signs of exposure to hormone-disrupting substances via early puberty, other signals are more insidious and may not show up until a disease is already present. You can cut back on your family's exposure to these dangerous chemicals by following these 12 guidelines. Pregnant women and women who may become pregnant should pay particular attention to reducing their exposure as much as possible to protect the health of their unborn baby:
- Eat whole, preferably organic, produce and free-range, organic meats to reduce your exposure to added hormones, pesticides and fertilizers. Also avoid milk and other dairy products that contain the genetically engineered recombinant bovine growth hormone (rBGH or rBST)
- Eat mostly raw, fresh foods. Processed, prepackaged foods (of all kinds) are a major source of soy and chemicals such as BPA and phthalates.
- Store your food and beverages in glass rather than plastic, and avoid using plastic wrap and canned foods (which are often lined with BPA-containing liners).
- Use glass baby bottles and BPA-free sippy cups for your little ones.
- Make sure your baby's toys are BPA-free, such as pacifiers, teething rings and anything your child may be prone to suck on.
- Only use natural cleaning products in your home to avoid phthalates.
- Switch over to natural brands of toiletries such as shampoo, toothpaste, antiperspirants and cosmetics. The Environmental Working Group's Skin Deep Database5 is a great resource for finding personal care products that are free of phthalates, parabens and other potentially dangerous chemicals.
- Avoid using artificial air fresheners, dryer sheets, fabric softeners or other synthetic fragrances.
- Replace your non-stick pots and pans with ceramic or glass cookware.
- When redoing your home, look for "green," toxin-free alternatives in lieu of regular paint and vinyl floor coverings.
- Replace your vinyl shower curtain with one made of fabric.
- Avoid non-fermented soy, especially if you're pregnant. Also, never use soy-based infant formula.
By Dr. Mercola
Reaching puberty is a rite of passage that we've all been through, but children nowadays are reaching it earlier than ever before -- a trend that has both health experts and parents alarmed.
Precocious puberty, which is the appearance of secondary sex characteristics like pubic hair or breast growth before age 8, or the onset of menarche before age 9, impacts at least 1 in 5,000 U.S. children, and the rate is on the rise.1
Even in the last three decades, children (particularly girls) are maturing at younger and younger ages (precocious puberty is 10 times more common in girls than in boys).
In the 19th century the onset of menstruation occurred around the age of 15. Now the average age of the first period, or menarche, is around 12. The time during and before puberty is one of rapid development and change, which is why even months matter when it comes to first menstruation. Before menstruation, girls will show beginning signs of development, such as breast "budding" and growth of pubic hair.
These signs are now becoming unsettlingly common among 7-, 8- and 9-year-old girls, to the extent that many health care providers, rather than labeling these children with a diagnosis that something is wrong, have simply changed the definition of what's normal... but is it really "normal" for girls to mature at such a young age?
There are more questions than answers in the case of precocious puberty, but what is certain is that girls are developing earlier than they have even 10, 20 or 30 years ago.
One study in the journal Pediatrics revealed that by age 7, 10 percent of white girls, 23 percent of black girls, 15 percent of Hispanic girls and 2 percent of Asian girls had started developing breasts, with researchers noting:2
"The proportion of girls who had breast development at ages 7 and 8 years, particularly among white girls, is greater than that reported from studies of girls who were born 10 to 30 years earlier."
Early puberty can set the stage for emotional and behavioral problems, and is linked to lower self-esteem, depression, eating disorders, alcohol use, earlier loss of virginity, more sexual partners and increased risk of sexually transmitted diseases. There is also evidence that suggests these girls are at increased risk of diabetes, heart disease and other cardiovascular diseases, as well as cancer, later in life.
Scientists have brought forth a number of potential explanations for the rising rates of early puberty, but one that deserves special attention is environmental chemicals, and particularly estrogen-mimicking, "gender-bending" chemicals that easily leach out of the products that contain them, contaminating everything they touch, including food and beverages.
As the featured New York Times article reported:
" ...animal studies show that the exposure to some environmental chemicals can cause bodies to mature early. Of particular concern are endocrine-disrupters, like "xeno-estrogens" or estrogen mimics. These compounds behave like steroid hormones and can alter puberty timing.
For obvious ethical reasons, scientists cannot perform controlled studies proving the direct impact of these chemicals on children, so researchers instead look for so-called "natural experiments," one of which occurred in 1973 in Michigan, when cattle were accidentally fed grain contaminated with an estrogen-mimicking chemical, the flame retardant PBB.
The daughters born to the pregnant women who ate the PBB-laced meat and drank the PBB-laced milk started menstruating significantly earlier than their peers."
This is an extreme case, but the truth is we are all part of a "secret experiment" of sorts, because hormone-disrupting chemicals are all around us. Bisphenol A (BPA), an industrial petrochemical that acts as a synthetic estrogen, is found in our plastics and our tin can linings, in dental sealants and on cash-register receipts. Laboratory tests commissioned by the Environmental Working Group (EWG) detected BPA in the umbilical cord blood of 90 percent of newborn infants tested -- along with more than 230 other chemicals. As written in the New York Times:
"One concern, among parents and researchers, is the effect of simultaneous exposures to many estrogen-mimics, including the compound BPA, which is ubiquitous."
No one knows what happens when a developing fetus or young child is exposed to hundreds of chemicals, many of which mimic your body's natural hormones and can trigger major changes in your body even as an adult, let along during the most rapid and vulnerable periods of development (in utero and as a young child).
BPA is, unfortunately, but one example. Others include phthalates, a group of industrial chemicals used to make plastics like polyvinyl chloride (PVC) more flexible and resilient. They're also one of the most pervasive of the endocrine disrupters, found in everything from processed food packaging and shower curtains to detergents, toys and beauty products like nail polish, hair spray, shampoo, deodorants, and fragrances.
Other environmental chemicals like PCBs and DDE (a breakdown product of the pesticide DDT) may also be associated with early sexual development in girls. Both DDE and PCBs are known to mimic, or interfere with, sex hormones.
Perfluorooctanoic acid (PFOA), found in non-stick cookware, also falls into this dangerous category, as does fluoride, which is added to the majority of public water supplies in the United States. Research showed that animals treated with fluoride had lower levels of circulating melatonin, as reflected by reduced levels of melatonin metabolites in the animals' urine. This reduced level of circulating melatonin was accompanied -- as might be expected -- by an earlier onset of puberty in the fluoride-treated female animals.
If a chemical is capable of influencing the rate of your reproductive development, it stands to reason that it would be capable of influencing other hormone-sensitive growth processes as well, and this is indeed the case.
For instance, new research has detected the presence of paraben esters in 99 percent of breast cancer tissues sampled.3 Parabens are chemicals with estrogen-like properties, and estrogen is one of the hormones involved in not only puberty but also the development of breast cancer. They are widely used in household products such as:
✓ Deodorants and antiperspirants |
✓ Shampoos and conditioners |
✓ Shaving gel |
✓ Toothpaste |
✓ Lotions and sunscreens |
✓ Make-up / cosmetics |
✓ Pharmaceutical drugs |
✓ Food additives |
Recent research has also confirmed the existence of a previously unknown class of cancer-causing estrogen-mimicking compounds: metals. Yes, a broad range of metals have been shown to act as "metalloestrogens" with the potential to add to the estrogenic burden of the human body, thereby increasing the risk of breast cancer and also possibly early puberty. The following metals, which are added to thousands of consumer products, including vaccines, have been identified as being capable of binding to cellular estrogen receptors and then mimicking the actions of physiological estrogens:4
✓ Aluminum |
✓ Antimony |
✓ Arsenite |
✓ Barium |
✓ Cadmium |
✓ Chromium |
✓ Cobalt |
✓ Copper |
✓ Lead |
✓ Mercury |
✓ Nickel |
✓ Selenite |
✓ Tin |
✓ Vanadate |
Data from a long-running British health survey, meanwhile, has shown that if you have high levels of the chemical BPA in your urine, you may be at an increased risk of heart disease. Some of the greatest concern surrounds early-life, in utero exposure to BPA, which can lead to chromosomal errors in your developing fetus, causing spontaneous miscarriages and genetic damage. But evidence is also very strong showing these chemicals are influencing adults and children, too, and leading to decreased sperm quality, early puberty, stimulation of mammary gland development, disrupted reproductive cycles and ovarian dysfunction, obesity, cancer and heart disease, among numerous other health problems.
While young girls may show obvious signs of exposure to hormone-disrupting substances via early puberty, other signals are more insidious and may not show up until a disease is already present. Here are 11 measures you can implement right away to help protect yourself and your children from common toxic substances that could cause precocious puberty and other long-term health problems:
Theo Colburn's book Our Stolen Future is a great source for further investigation as it identifies the numerous ways in which environmental pollutants are disrupting human reproductive patterns. I believe it is one of the best resources on this topic and highly recommend it.
It has been suggested that girls who live closer to the equator start puberty at a later age than girls who live in Northern regions. Since this indicates a potential connection with sun exposure, researchers decided to investigate whether vitamin D was, in fact, related. Upon measuring vitamin D levels in 242 girls aged 5-12, researchers from the University of Michigan School of Public Health found that those who were deficient were twice as likely to start menstruation during the study period as those with higher levels.5
Specifically, among the vitamin-D-deficient girls, 57 percent started their period during the study, compared to 23 percent with adequate vitamin D. However, researchers defined adequate vitamin D as ≥ 30 ng/mL, which is actually still a deficiency state! For optimal health, vitamin D levels should be a minimum of 50 ng/mL, which means the number of vitamin-D-deficient girls with early puberty was probably much higher than the study reported.
The earlier you enter puberty, the longer you're exposed to elevated levels of the female hormone estrogen, which is a risk factor for certain cancers such as breast cancer. This has been the primary "link" between early puberty and cancer that has been explored, but it's important to understand that vitamin D deficiency is also a major risk factor for cancer, heart disease and many other diseases. So it could be that some of the increased risks that come from early puberty are linked to low vitamin D levels.
Obesity (which exposes girls to more estrogen because estrogen is both stored and produced in fat tissue) is another likely factor in early puberty. The New York Times reported:
"As Robert Lustig, a professor of clinical pediatrics at the University of California, San Francisco's Benioff Children's Hospital, explains, fatter girls have higher levels of the hormone leptin, which can lead to early puberty, which leads to higher estrogen levels, which leads to greater insulin resistance, causing girls to have yet more fat tissue, more leptin and more estrogen, the cycle feeding on itself, until their bodies physically mature."
As for stress, this, too, has been linked to early puberty, with girls whose parents divorced when they were between 3- and 8-years-old significantly more likely to experience precocious puberty. "Evolutionary psychology offers a theory," the New York Times reports. "A stressful childhood inclines a body toward early reproduction; if life is hard, best to mature young. But such theories are tough to prove." Interestingly, in addition to avoiding environmental chemicals, obesity and stress, and optimizing your vitamin D, regular exercise appears to be one of the best known ways to help prevent early puberty.
More than three decades of scientific research suggests that repeatedly telling children that they are especially smart or talented leaves them vulnerable to failure, and fearful of challenges.
Children raised this way develop an implicit belief that intelligence is innate and fixed, making striving to learn seem less important than seeming smart; challenges, mistakes, and effort become threats to their ego rather than opportunities to improve.
However, teaching children to have a “growth mind-set,” which encourages effort rather than on intelligence or talent, helps make them into high achievers in school and in life. This results in “mastery-oriented” children who tend to think that intelligence is malleable and can be developed through education and hard work.
This can be done by telling stories about achievements that result from hard work. Talking about math geniuses who were born that way puts students in a fixed mind-set, but descriptions of great mathematicians who developed amazing skills over time creates a growth mind-set.
More than 80 percent of schools in America use toxic pesticides as a preventative measure, whether it‘s needed or not.
Mark Lame, an entomologist and professor at Indiana University‘s School of Public and Environmental Affairs, believes this is an entirely unnecessary practice that carries more risks than benefits to students and faculty.
The most widely used pesticides are, in fact, nerve poisons. They cause uncontrolled nerve firing, and disrupt the delicate hormone systems.
The link between pesticide exposure and health problems in children is already well established. Research has connected these endocrine-disrupting pesticides to health problems such as ADHD, autism, and infertility -- all of which are on the rise.
Professor Lame says pest problems are better managed through an integrated approach -- by preventing the conditions that attract pests into school facilities in the first place.
Lame serves as a consultant for schools around the country, helping them reduce the toxic load by implementing his Integrated Pest Management (IPM) process.
Science Daily July 21, 2007